Wednesday, May 6, 2020

Factors that Influence Designing-Free-Samples-Myassignmenthelp

Question: Discuss about the Factors that Influence Designing of Modern Dining Room. Answer: Introduction: The objective of this report is to draw an overview of the factors those are responsible to design modern dining rooms. Since dining room is one of the most important segments of a house, the design of it needs to be taken care of with mastery. Keeping in mind the level of comfort and luxury in association with its look, the design ought to be ensured. It can clearly be stated that the design of a dining room is determined by various factors. While designing the dining room of a house several factors are to be taken in to consideration. Since one needs to specify the type of design, the factors act as the string obedient to the stream, which mean that the design of a dining room depends on the type that a designer chooses. The following report focuses on the study of different factors that a designer determines in order to chalk out the structure, colours and shape of it. Following is the list of factors for the design of modern dining rooms: i) Room Size ii) Shape of Table and Room iii) Mix table iv) Space between each person v) Chandeliers vi) Maximisation of Seating vii) Colour Themes Design Factors: Before going in to the factors of designing modern dining rooms the concept of modern dining rooms need to be conceptualised. Earlier the dining rooms used to be quite formal reflecting the decor of elitism. However, modern dining rooms reflect a sense of casual sitting and relaxed dining. Since the concept of dining has massively changed in the twenty first century, it needs to be set accordingly. The distinction between classic dining rooms and modern dining rooms can easily detect the factors behind the design of it as well. In order to find out the basic understanding of how the dining rooms are structured one needs to find out the determining the sources of design. In order to do so, the reason of a particular design needs to be specified[2]. As a matter of fact it needs to be taken care of that the basic traits of the modern dining rooms are maintained during the design. The design factors are the followings: 1) Social Structure: Dining style of British citizens and dining style of Chinese citizens are completely different of each other. The concept of ethnic culture and style becomes a major factor for framing the design of the dining rooms in different countries. Social structure also conceives the cultural structures. Both of them work in a simultaneous way. 2) Economic structure: Since design of the dining room depends on the budget, the economic structure also becomes a major fact behind the design of it. Modern dining focuses on the acceptance of economic and budget facilities with various designs. Casual dining designs with sombre and docile ambience can be considered as something innovative. Environmental Factors: Environmental factors play an important role in designing the decor of a dining room. Environmental factors can be categorised in to two different segments: i) Internal Environment ii) External Environment Internal environment refers to the existing decoration of the other rooms or the structure of the house in which the dining room is supposed to be set. On the contrary external factors refer to the weather, external situations such as the behaviours of the users and their dining practices. In this case it can be stated that external factors such as weather is one of the important ones. For instance, if the weather is cold, dry and rainy, the dining room might consist of fireplace so as to make the people feel warm. On the other hand, if the weather is warm and moist, the colour of the dining room can be light and docile. The sombre colouring of the dining rooms in hot and humid areas provides the people with an ambience of docility[3]. Affective Factors: Affective factors refer to the emotional factors. The emotional factors have dual effect upon the decision making process. These are both positive and negative. As a matter of fact, the emotional conceptualisation of the design and structure of the dining rooms has to be treated with a sublime understanding. Affective factors are somehow associated with the learning process. However, in terms of designing the dining rooms the emotional status of an individual needs to be reflected. Practical Factors: Practical factors refer to the practical understanding of physical shape and availability of space in the room for design. In this segment it needs to be confirmed that the basic understanding of how the entire concept needs to be taken in to consideration. Designing a Model Dining Room: Environmental Factors in a Model Dining Room: If we choose weather with extremity such as cold and damp, usage of wooden chairs and table might go with the flow. On the other hand, there might a presence of a fire place that would comfort the persons on dinner. Beside the structure, the colour can also be taken in to consideration. The colour of the rooms can be dark and priority of the dark and bold colours would depend on the weather as well. Affective Factors in Model Dining Room: It has already been mentioned that the affective factors refer to the emotional trait of the person who proposes the design. A modern dining room might be simple and sober since the person behind it has the same trait. For instance, the colour of a dining room might be white or shaded grey if the owner loves peace and serenity. Practical Factors in Model Dining Room: For instance, a room of 250 square feet is allotted for the designing of a dining room. In this case the furniture would be placed in a compressed manner rather than being placed widely. Conclusion: As a matter of fact, it needs to be taken in to consideration whether it has the basic understanding of the actual concept whether there are different criteria pertaining to the structure and colour of the dining room. Recommendation: In order to develop a mature and lucrative design of a modern dining room all the factors need to be mastered and incorporated in such a manner that it does not view on the setbacks. In order to make a basic up gradation of the dining rooms, one needs to understand whether there are adequate space and emotional confirmation of the designer. References: AbdelAziz, N. 2017. "LINKING APPLYING PSYCHOLOGY OF DESIGN AND INTERIOR DESIGN COURSES TO ENHANCE SPACES FUNCTIONALITY AND AESTHETICS".Library.Iated.Org. https://library.iated.org/view/SAMIABDELAZIZ2013LIN. Cho, Ji Young, and Eun-Hee Lee. "Reducing confusion about grounded theory and qualitative content analysis: Similarities and differences."The Qualitative Report19, no. 32 (2014): 1. Sanoff, Henry.Integrating Programming, Evaluation and Participation in Design (Routledge Revivals): A Theory Z Approach. Routledge, 2016.

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